Le Petit Sel is a contemporary bistro at The Falstaff Superior Boutique Hotel located in the heart of Sandton, Johannesburg. Chef Patron Coco Reinarhz combines his classical French training and skill with African-inspired flavours and dishes in a modern, sophisticated and utterly delicious manner.
The menu changes often and is seasonally-influenced. A comprehensive and insightful wine selection is paired with the menu and the French style cooking.
Introducing the Room Service Menu, download it here.